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The Indian Institute of Food Processing Technology (IIFPT) is a pioneer Research and Development and Educational Institution under the Ministry of Food Processing Industries, Government of India. It was started as R & D laboratory in the Modern Rice Mill complex of Thanjavur Co-operative Marketing Federation (TCMF) at Tiruvarur. It aims to serve as a National Institution for research, education and training in the area of post-harvest processing of crops of wetlands and storm prone regions.
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| Attributes | |
|---|---|
| Name | Indian Institute of Food Processing Technology - [IICPT], Thanjavur |
| Year of Establishment | Estd 1967 |
| Type | Public Institute |
| Exam Frequency | Deemed to be University |
| Approvals & Recognitions | AICTE |
| Courses | Undergraduate, Postgraduate, Doctoral, Diploma |
| Location | Thanjavur, Tamil Nadu |
| Contact Details | 04362-228155, 227971 |
| Website | http://www.iifpt.edu.in/ |
Delhi
Bachelor of Medicine
Bachelor of Surgery [MBBS]
Delhi
Bachelor of Medicine
Bachelor of Surgery [MBBS]